Great cookie recipe and excellent royal icing. Bring butter and milk to a boil. I’ve been looking for a good cut-out cookie recipe forever. ½ teaspoon vanilla. Unfortunately, I can't vouch for any of them, as I haven't tried them. The icing will harden like Royal Icing. Yes, it is EASY! All you need is a little practice and you will be creating cookie masterpieces! Let's go through some of the basic steps to get you started. This is my tried and true sugar cookie recipe that comes out on top every single time. Royal Icing consists of meringue powder (dried egg whites, cornstarch and stabilizers and readily available), powdered sugar, liquid (this can be water, freshly squeezed lemon juice, strawberry puree, raspberry puree or even coffee). com recipes equipped with ratings, reviews and mixing tips. Alcohol and flavored extracts are used for painting on royal icing because they evaporate very. With the paddle attachment on your electric mixer, beat meringue powder and confectioners sugar together. It does not dry super hard, which is nice for those with sensitive teeth. It flows easily so it works well for writing, piping, and outlining when decorating cakes and cookies. Divide (if desired) to add extract for flavor and add color as needed. I decided to make my egg white royal icing recipe. With almost 300 comments and over 68,000 people who pinned it on Pinterest (Seriously?. Pin this easy Royal Icing recipe for later and follow us for more yummy Frosting Recipes #RoyalIcing #RoyalIcingRecipe #Frosting #Icing See more. These vegan gluten-free iced holiday shortbread cookies are the perfect addition to any festive gathering. the best icing for sugar cookies. Beat the butter and granulated sugar in a stand mixer fitted with the paddle attachment on medium speed until fluffy. Combine warm water and flavoring. o ADD IN ORDER GIVEN: BEAT WITH MIXER: o 6 tb warm water. Georgia's Buttercream Frosting Recipe This is a great tasting frosting that can be used to ice and decorate a cake. Crisco's® Ultimate Sugar Cookies. The reason meringue powder is safer to use is that there is a slight risk of getting salmonella or another food-borne illness from eating raw eggs. Stir frequently so that a crust does not form on the top. The icing will harden like Royal Icing. It is best to cover cupcakes and cakes with the almond paste a few days before you frost with royal icing so that the paste can dry out and lose its oiliness. This sugar free icing is a great alternative for those following a keto, sugar. It is also used for making flow icing for covering cookies. With mixer running, slowly add in dry ingredients and mix just until combine. 1 cup powdered sugar. One recipe yields enough frosting for:. Vanilla and almond extracts combine deliciously in this recipe! Royal icing is one of those recipes that can be intimidating. As a result, I've got a new, buttery, nutty-flavored cutout cookie recipe for you, Almond Hazelnut Sugar Cookies. Royal Icing was once the icing of choice for elaborate Wedding Cakes because it set hard and also because you can pipe decorations onto wax paper or parchment and allow to set, then decorate using these pre-made embellishments. This glaze dries hard and shiny, and is perfect for coating the top of your cookies in preparation for decorating with food-safe pens or makers, or adding sprinkles or other decorations. Find the recipe at Chatelaine. 2 tsp Clear Vanilla Flavor (I use Wilton's) You can also use almond, lemon or whatever you choose! Never lose a recipe again. This whipped wedding cake frosting recipe has been in my favorites file for probably 20 years. Combine the butter, lemon juice, vanilla and icing sugar then beat until light and fluffy. NOTE: Keep all utensils completely grease-free for proper icing consistency. After the icing is fully mixed and the desired consistency, just divide it up and add color. Royal icing calls for powdered sugar and meringue powder, or sometimes beaten egg whites instead of meringue powder, if you're going to the root of the recipe. The secret to beautifully decorated cookies is all in the icing. Christmas cookies rule when decorated with royal icing I tried it once years ago and didn't like the recipe or the flavor, although the decorating part turned out OK. 5 Quart stainless steel mixing bowl Tilt-head design - easy to a. Not for icing a cake that will be eaten. Perfectly paired with royal icing, it's my new favorite. A simple, 5-ingredient shortbread dough is rolled out, sliced (or punched out with cookie cutters), and baked until crisp and golden. Some dry-toasted almonds on top, and voilà. Plus, it dries to an exceedingly hard texture, like those inedible sugar thingies you sometimes see on grocery store decorated cakes. Crisp on the outside and chewy on the inside, they may be dusted with icing sugar for a perfect finish. It is used to outline and fill the cookies. Since all of these requests came in after the cookies were made, I didn’t have a chance to take step-by-step pictures of the recipe…. I've been hesitant to share it not because it's top secret but because I fear the responses to it. Combine warm water, meringue powder and cream of tartar and beat about 1 min. In a small bowl, combine confectioners sugar, salt, milk, corn syrup, almond extract and vanilla extract. Try using this Maple Icing on your Fall Cut Out Cookies. Stir frequently so that a crust does not form on the top. warm water. Buy Online We only ship Monday-Thursday. Add the vanilla and almond extract and beat for 1 minute more. Happy decorating!. Best Tasting Sugar Cookie Icing - 4 ingredients and 5 minutes! People have been begging for this frosting recipe for years. Here is my classic easy royal icing made with meringue powder. Learn How to Make Royal Icing - it's easier than you might think! This is a quick and easy recipe for Royal Icing that we use again and again for decorating cookies. These easy homemade icing and frosting recipes are quick and easy to make, and also fun to dress your baked cookies and cakes with. It is best to cover cupcakes and cakes with the almond paste a few days before you frost with royal icing so that the paste can dry out and lose its oiliness. Place confectioners' sugar into a separate bowl and add liquid ingredients. Use the almond-flavored icing recipe below, or your favorite frosting recipe for cookies. The royal icing calls for clear vanilla extract to give that extra-nostalgic flavor of childhood sugar cookies, but you can just as easily substitute pure vanilla extract. Now that you’ve made a big ole batch of royal icing using my delicious fool-proof royal icing recipe, you are probably looking at it wondering what next? So I created this step by step guide to creating the perfect consistencies for your cookie decorating endeavors. Personally, I think adding vanilla and almond extract to royal icing is flavor overkill and a pricy one at. White chocolate with almond and vanilla extract gives a heavenly aroma and flavor to Method: stovetop Time: 30-60 minutes. The recipe is solely mine and would appreciate it if you do not try to brand or pass this on as your own. These yummy sugar cookies are topped with some easy royal icing decorations to brighten up your special someone’s day! A Few Tips When you whip up your royal icing don’t forget to have two consistencies. To thin the consistency of cookie icing, just pop it in the microwave for about 20 seconds. It was a much better way to flavor the icing. You can vary the flavors and add colors to the recipes to match any cupcakes. I loved her recipe because the icing did not harden as much as classic royal icing. Before using, beat it with a fork. * For stiffer icing, use 1 tablespoon less water. This gluten free extract is non-GMO with no corn syrup for a perfectly balanced almond flavoring the entire family will love. Add the almond extract and rose water and pulse to combine. Does this recipe dry hard enough to stack the cookies or pack them up for an outing? I'm going to try this recipe - my last 2 times I've made royal icing it's come out almost grainy and it just feels bad in your mouth. Royal Icing Brown Sugar Maple Icing Cake Decorator's Icing. Mix in food coloring to desired tint. Royal Icing recipe: Great icing for decorating cookies. Simple Icing 2 cups (250 grams) powdered sugar. Royal icing can begin to harden very quickly. Marzipan or almond paste is an absolute treat. Remember that gum paste and royal icing decorations on a cake will be ruined if it is refrigerated. Pin this easy Royal Icing recipe for later and follow us for more yummy Frosting Recipes #RoyalIcing #RoyalIcingRecipe #Frosting #Icing See more. Let the cookies cool to room temperature directly on the sheet pan, about 30 minutes. In Martha's older RoyalIcing recipe, the real egg whites are BEATEN into a meringue before adding the sugar. We can adjust the icing accordingly based on our requirement. For a FREE, sharable, printable version: click here. This easy Royal Icing recipe has no eggs and will yield about 2 cups of icing. Combine sugar and shortening in large bowl. This recipe makes easy work of making royal icing, along with detailed tips for icing your cookies. Dairy-free, gum-free, soy-free, vegan, low-FODMAP goodness. I use AmeriColor soft gel food coloring to dye the royal icing:. Recipe Notes * I like to use pandan extract (clear color, not the green one) instead of almond extract. What flavor emulsion do you use in your royal icing recipe? Sweet Sugar Belle — November 3, 2017 at 9:53 pm I like to mix Watkins brand clear vanilla, a touch of Lorann almond, and a touch of Lorann butter vanilla. Honestly the first few times you try to make …. This icing is perfect for piping, coloring and decorating with detail. Blend in lemon juice to get desired consistency. Perfectly paired with royal icing, it’s my new favorite. I do adore orange blossom water, so I increased the amount by an additional cap full for the paste. Run the sides and bottom of the bowl with a spatula to ensure that all the butter is mixed. Nothing too earth shattering, as usual, unless you think baking and decorating is in that realm of categories. Many of you have requested the recipe… so here it is! After my last cookie post, I had many of you email me for the sugar cookie recipe I use. ) and mix up the flavoring in the icing (by using clear vanilla, almond, lemon, orange, raspberry, strawberry, mint, cinnamon, cherry, coconut, etc. Mix to combine the sugar and meringue powder. Once the icing dries, cookies can easily be stacked on top of each other. Add your extract to flavor icing - vanilla, lemon, almond, orange, anise etc. In a separate bowl sift together the flour, baking powder and salt. Some dry-toasted almonds on top, and voilà. Now you have it! Chad and I were married a few days before Christmas, 11 years ago, in a dreamy Winter Wonderland wedding. After icing, let your iced cookies dry properly, or the icing will run. Royal icing are great for cookie designs and are made from egg whites or meringue powder. Hello! Looks like you are trying to view a recipe that is restricted or is not accessible to your user level. Great cookie recipe and excellent royal icing. Treat your treats to this sublime icing recipe, passed down through generations of mythical fairies. royal icing - posted in Pregnancy: Tips, Questions and Information: Just a quick questionCan we have royal icing?Originally I thought no due to the egg white factor, but then thought because it is. These yummy sugar cookies are topped with some easy royal icing decorations to brighten up your special someone’s day! A Few Tips When you whip up your royal icing don’t forget to have two consistencies. com that I love to use. To thin for filling in outlines (flood icing), add water 1 teaspoon at a time until it is the consistency of a thick syrup. Here is my classic easy royal icing made with meringue powder. I’ve used it on every wedding cake I have made and the results are always delicious. Stir egg mixture into flour mixture and add flavors. Add in water, one teaspoon at a time, stirring thoroughly after each addition, until it reaches a pipe-able consistency. Gluten Free Sugar Cookies Icing. It's also the go-to staple for gingerbread houses. Orange Icing: Stir in 1/2 teaspoon grated orange peel and replace milk or water with orange juice. Preheat oven to 350 degrees. Mix on low to incorporate all the ingredients. Made with only two ingredients: almonds and water. The maple flavor of this icing is delicious. Ours is flavored with almond extract, but feel free to use vanilla or peppermint, or whatever flavor your heart desires. dog treat icing made from a mix. 1/3 cup warm water, plus several tablespoons for making icing consistencies. It is going to be pretty thick, so add one additional teaspoon of water at a time. It is easy to make and tastes really great. Boiled icing One cup of sugar (granulated), quarter cup of water (cold), one egg (only white, beaten stiff). 2 tsp Clear Vanilla Flavor (I use Wilton's) You can also use almond, lemon or whatever you choose! Never lose a recipe again. Sign up now for news and special offers!. This two-step recipe is the only one you’ll ever need to give your holiday cookies that perfect bakery look. Easy, pipes smooth, & dries hard. The frosting is so light and fluffy and just has the most amazing flavor…now you know the secret, it's a little touch of almond and coconut. Buy CK Products Clear Artificial Almond Baking Flavor, 8 ounce bottle: Extracts & Flavoring - Amazon. I adapted her recipe slightly, making it the exact flavor and texture I wanted. Most recipes rely on water to thin royal icing, but I've found cream to be far superior. Use it as you would in any recipe that calls for almond paste. Almond extract is my other secret. Not one little bit. It always works well for me even in East Texas humidity. As a two-year-old, he does. These get topped with an even easier royal icing! What are the holidays with a perfect, homemade sugar cookie? I'm glad we agree. I added the edible gold dust to a splash of almond extract to make the gold paint, then brushed it onto the. what flavor can be used instead of the almond flavor? Reply. 52 Comments tsp vanilla or almond extract I'm sorry you didn't like this recipe @Anon - maybe try a buttercream icing instead. Delicious! 1 cup confectioner's sugar 3 teaspoons milk 2 teaspoons corn syrup 1/4 teaspoon vanilla flavoring. This is by far the easiest type of icing to put together, with just two ingredients. Join our Newsletter. THREE RECIPES FOR ROYAL ICING. Almond cupcakes are not new to me. Find more information and royal icing tips in this User’s Guide from meringue shop and don’t forget to use code SWEETAMBS10 for 10% off your order! — Click here for a vegan cookie recipe. Scandinavian almond bark with icing. Recipe makes 3 cups. Beat in corn syrup, almond extract and Alan's Bridal Blend until icing is smooth and glossy. are completely oil/grease free. To make coconut icing, omit all other extracts add 1 tbsp of coconut extract. Transform this powdered sugar glaze by adding a little coconut, almond or any of your other favorite flavored extracts. It doesn’t matter if you like chocolate cake, white cake, yellow cake, or even a red velvet cake—this is an icing that tastes good with any of those. The 1/2 cup of water is ONLY if you are using POWDERED egg whites. I was really missing the butter flavor with just the shortening and the butter flavoring helped with that. RECIPE FOR ROYAL ICING Royal icing is the most common icing used by home bakers and professionals as well. Get the Recipes. But, the icing is so pretty and shiny. It’s an easy recipe, which is part of the reason I like. This royal icing quick tip will help minimize it. It's great on any cookie that calls for a piped icing. lime juice ½ cup icing sugar 1 tsp glycerine […]. As well, I cut the almond paste recipe in half, as I was concerned it would be too much for my small Easter cutters. Lemon Royal Icing is citrus-flavored decorating frosting that dries shiny and hard for perfect cookies. I made this icing using both almond and lemon extract with superb results for both. dog treat icing made from a mix. The cake has a slight almond flavor and the frosting is rich and thick. A few piping bags and a tooth pick or scribe tool to get rid of bubbles and smoothen the. Here is my classic easy royal icing made with meringue powder. and trace with a piping bag of royal icing. It was a much better way to flavor the icing. A glossy royal icing is an essential ingredient for sugar cookie decorating. sugar, butter, flavor, and a liquid, not surprising, they all turned out the same. Slowly add the flour mixture to the butter mixture and mix until combined. I never use royal icing for icing my cookies as personally I do not like it. In a small bowl, combine confectioners sugar, salt, milk, corn syrup, almond extract and vanilla extract. Beat at medium speed of electric mixer until well blended. The only time you want royal icing on a cake is if you make flowers or other decorations and transfer them to the cake after they harden. If icing is too thick, add more corn syrup. Embrace your. By far, the softest and best tasting sugar cookie I've made. It hardens nicely so you can stack cookies but doesnt get hard like a rock. 3 tablespoons light cream or milk. Royal Icing consists of meringue powder (dried egg whites, cornstarch and stabilizers and readily available), powdered sugar, liquid (this can be water, freshly squeezed lemon juice, strawberry puree, raspberry puree or even coffee). Beat the butter and granulated sugar in a stand mixer fitted with the paddle attachment on medium speed until fluffy. I just made this royal icing recipe and I used a little light corn syrup for the first time ever (in my royal icing). Instructions. Literally years. almond extract for the first 2 Tbsp. With a hint of almond extract, I'm totally hooked! Now that my son is old enough to be aware of cookies, I wanted to make a cookie that wouldn't leave him bouncing off the walls. Depending on how many colors you want, divide it between several bowls. With almost 300 comments and over 68,000 people who pinned it on Pinterest (Seriously?. Many people love baking and decorating cupcakes and cakes, but it's easy to get tired of using the same ingredients over and over. about looking for a recipe like this and give the royal icing a. If you covet those glossy, perfectly iced sugar cookies but don’t feel like your pastry skills are quite up to par enough to do it yourself, we’re here to help. RECIPES; Chocolate Sugar Cookies. Run the sides and bottom of the bowl with a spatula to ensure that all the butter is mixed. Very gently stir the icing to pop any bubbles and pour the icing into decorating bottles, fitted with a small decorating tip (I typically use a 2 or 3), if applicable. Easy, pipes smooth, & dries hard. I’ve been looking for a good cut-out cookie recipe forever. Fill the inside of the cookie with the red “flooding” icing and spread with an offset spatula, exaggerating spread slightly to help add filled envelope texture. Perfectly paired with royal icing, it's my new favorite. This is a classic Christmas almond shortbread cookie that everybody should try at least once in their lifetime. I made this icing using both almond and lemon extract with superb results for both. If using a cookie shape where the center of the lips is not cut out, swipe a small amount of black icing onto center of each cookie. Hello! Looks like you are trying to view a recipe that is restricted or is not accessible to your user level. Vanilla cake icing is the most common and most popular flavor in America, and for good reason: it pairs beautifully with almost any cake variety, mixes well with other frosting types, and is incredibly versatile in terms of both decoration and flavor. Make this amazing Cream Cheese Glaze for Cookies instead of royal icing! Easy to prepare, perfect for holiday cookies that are simply beautiful! I am at it again, attempting to perfect royal icing cookies. Royal Icing Quick Tip: Gather the ingredients and place the water in the jar and add the flavor of your choice. This step of combining the flavor and the water seems obvious but I had never done it like this before. by Marva Beadle on Indulgy. Mix until smooth. The original animal cookie recipe called for a royal icing, but one made with unpasteurized and uncooked egg whites. Natural Flavorings. Buttercream frosting that's so good it might not make it to the cake. The cookie cutter I used is an R&M Wedding Dress Cookie Cutter. They're a terrific twist on a basic sugar cookie. Use for covering cakes and for modelling flowers or sculptures. See favorite Royal Icing recipes. This way it smells great and has a pleasant taste to it as well. 2 teaspoons freshly squeezed orange juice. To replace dairy whole milk in a baked or cooked recipe, add one egg yolk per cup of almond milk. It hardens completely and would not taste good on a cake. Beat in corn syrup, almond extract and Alan's Bridal Blend until icing is smooth and glossy. Boiled icing One cup of sugar (granulated), quarter cup of water (cold), one egg (only white, beaten stiff). If you’re planning to work with royal icing, pick one icing color and stick with it. Let the cookies cool to room temperature directly on the sheet pan, about 30 minutes. In a large mixing bowl, beat the butter until it’s a smooth consistency. Preheat oven to 350 degrees. Mix until the dough is too stiff to stir. I set out to develop a recipe that melded with the cookie creating a flavor that was comforting. Buy Online We only ship Monday-Thursday. For flavor variations, the vanilla amount may vary Whisk the flour, baking powder, and salt in a medium bowl. After the icing is fully mixed and the desired consistency, just divide it up and add color. It’s great for flooding cookies or piping designs into wet icing. Let the cookies cool to room temperature directly on the sheet pan, about 30 minutes. We had snowflakes and icicles hung everywhere and we. What could be better than using a Mason jar to mix the meringue and water? Nothing. Then you will gradually add powdered sugar. This simple, easy and effortless recipe for homemade marzipan takes 5 mins and needs no special skills or equipment. if I want to add another flavor like almond or vanilla, how much would you add and do you subtract that amount from the. Royal Icing Recipe for Decorating Cookies The Spruce lemon juice, powdered sugar, food coloring, egg whites Vanilla Swiss Meringue Buttercream Frosting Bakers Royale. Butter Whip Frosting - All Recipes. This is only half a cup of icing, so don't add too much! The icing is ready to drizzle over scones, sweet biscuits, etc. This can be made with maple, lemon or rum extract instead of almond. I decided to make my egg white royal icing recipe. This time I tried a new recipe that has cream cheese in it and it is much tastier than the. If you are already signed up for our Newsletter and are registered on. Almond Coconut Cake recipe by Wood and Spoon Blog by Kate Wood. It hardens completely and would not taste good on a cake. It’s easy to work with, sets quickly, and won’t break your teeth when it dries. Reply Delete. There are lots of choices for sugar cookie icing recipes out there. Cut additional flower shapes from the fondant scraps. And I like the royal icing as the mummy wrappings because it dries hard and shiny, although royal icing isn’t really known for it’s spectacular flavor… but a little almond is the perfect fix! The cookie batter is based on the Hershey’s chocolate cutout cookies. Put water on sugar in a saucepan and let it boil until it threads. Pour in the hot syrup, and add the almond extract. Separate the icing into smaller containers and add some food coloring and get ready to go! I have used both the gel food colors and the paste, and have noticed no difference in the consistency of the icing as a result of one over the other, so use whatever you have!. Since the flavor isn't quite the same, add some extract or orange zest. How To Make Royal Icing. Preheat oven to 350 degrees. Easy Lemon Vanilla Roll-Out Cookies with Royal Icing. Royal Icing dries hard which makes it a great choice to decorate cookies. summerlin A great how to with royal icing on sugar cookies and a cut out dough recipe that holds it's shape. This post may contain affiliate links. It has the most delicious taste and texture and makes decorating sugar cookies FUN and SIMPLE. Use an offset spatula to smooth. Scrape down sides of bowl and mixing paddle as needed. It's a great base to start with stiff icing for piping -- add water in small amount to get smoother icing for flooding. Divide the Royal icing in three portions, one large will be left white. Is there a way to make royal icing that is flavored, particularly lemon? I want to make some lemon sugar cookies and wondered if the icing could be changed. Step 2, Continue to beat until the mixture holds soft peaks. Valentine’s Sugar Cookies with Almond Icing. This recipe makes easy work of making royal icing, along with detailed tips for icing your cookies. Almond Cupcakes are my all-time favorite cupcake to make. 🙂 You can get it at Michael’s or Hobby Lobby. Then it has that raw-eggy smell to it. More Royal Icing Decorating Tips: The Royal Icing decorating (or Flow Icing) technique is an easy way to make beautiful cookies. Almond-Flavored Sugar Glaze 1 cup confectioner's sugar (This is the same as powdered sugar or icing sugar. Colorful, glossy icing transforms plain sugar cookies into edible works of art. If you'd like almond flavored icing, consider substituting 2 Tbsp. I tried out a royal icing lace design, which I think turned out pretty nice for a first try if I do say so myself. This banana emulsion is water based. I hesitate to simply use vanilla extract, because my thoughts are, that the almond flavoring is what hides any funky meringue powder flavor. In a separate bowl sift together the flour, baking powder and salt. Powdered sugar glaze is a basic icing used to glaze donuts or to drizzle over many other desserts such as bundt cakes, quick breads, cookies, and scones. When Jorge is away for work (2 weeks out of the month lately) strange things happen at our house. Learn How to Make Royal Icing - it's easier than you might think! This is a quick and easy recipe for Royal Icing that we use again and again for decorating cookies. This is my tried and true sugar cookie recipe that comes out on top every single time. *For a deeper rich flavor, add ½ teaspoon powdered Expresso to the icing in the first stage. Royal Icing-- This is a great recipe to use on Sugar Cookies 1 lb. You don’t have to. As a result, I've got a new, buttery, nutty-flavored cutout cookie recipe for you, Almond Hazelnut Sugar Cookies. The royal icing calls for clear vanilla extract to give that extra-nostalgic flavor of childhood sugar cookies, but you can just as easily substitute pure vanilla extract. The lemon flavor makes it delicious on sugar cookies, and even gingerbread. Reviews and Ratings I also like the flavor that the almond extract gives it. thebearfootbaker. 5 cups sifted powdered sugar. Learning to Decorate Sugar Cookies with Royal Icing I've been in awe for some time of the ability of the decorators who create the beautiful cookies with royal icing. The true flavor and texture of the cookies will take another 30 minutes to develop. You can add a few drops of vanilla, almond, lemon, or other extracts to flavor royal icing. by Marva Beadle on Indulgy. Almond cupcakes are not new to me. An emulsion is superior to an extract because the flavor will not bake out when exposed to heat. Add in remaining egg white, vanilla and almond extract and mix thoroughly. In a large mixing bowl, place the egg whites and powdered sugar and beat, preferably with the whisk beater, at low speed, until the sugar is moistened. The flavor of ricotta cookies is similar to sugar cookies, but the cookies have a much softer, thicker texture. NO ALLERGENS, GLUTEN FREE. It can be used to make beautiful, artistic decorations because it hardens when dried, but the same property makes it less enjoyable to eat. Make sure it does not clash with the flavor of your cookie. Decorating cookies is way easier than you think thanks to this quick recipe and icing tips from the owners of Southern Sugar Bakery. Place confectioners' sugar into a separate bowl and add liquid ingredients. It dries hard, making it perfect for creating detail when icing sugar cookies. OTHER ROYAL ICING RECIPES. You will be able to stack these Fall Cut Out Cookies on top of each other after the icing dries. Could you use lemon juice instead of water or is there oil in the juice that would keep the icing from hardening? Any suggestions would be greatly appreciated! Thanks!. Cream cheese - can be used as a base for your dog icing. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase almond flavored icing for sugar cookies. Since the whole point of using royal icing is to create intricate designs on cookies, a batch of brown royal icing will be very limiting. The sugar cookie itself is soft in the middle and harder around the edges, and has that buttery-sugary taste that you’d expect from a sugar cookie. You don't have to.